Diana's Desserts - www.dianasdesserts.com

Simple Chocolate Icing

Servings: Makes enough to ice one 8 or 9-inch cake
A quick and easy, and very simple icing to make when you don't have much time. So good on cakes or cupcakes.

6-7 ounces semisweet or milk chocolate, cut into small pieces
4 1/2 tablespoons butter

Combine the chocolate and butter in the top of a double boiler and stir over low heat until melted and combined. Cool slightly and then use to ice cake, cupcakes, etc.

Makes enough to ice top and sides of one 8 or 9-inch cake, or to ice several cupcakes.

Source: DianasDesserts.com
Date: January 3, 2002