Diana's Desserts - www.dianasdesserts.com
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Average Rating:
(total ratings: 5) [Read reviews] [Post a review] |
| Servings: 6 |
| Comments: Lightly crusted fudgy chocolate cake on the outside...with warm and gooey chocolate filling inside!! |
Ingredients:  8 squares (8 oz.) Baker's semi-sweet chocolate 1/2 cup (1 stick/4 oz/113g) butter 4 eggs 1/2 cup granulated sugar A couple spoonfuls of prepared coffee 2 tbsp. all-purpose flour Icing (confectioners') sugar, to garnish |
| Instructions: 1. Melt chocolate with butter in microwave on medium for 3 minutes. Stir until well blended. Set aside. 2. Beat eggs, sugar, and prepared coffee until thickened. Add flour and melted chocolate mixture. Beat until just blended. Pour into 6 greased and lightly floured custard cups (or ramekins). Place on baking sheet. 3. Bake at 400 degrees F (200 C) for 11-15 minutes or until cakes are puffed and crusted, but still soft in the center. 4. Cool for 7 minutes. Sift icing sugar to garnish. Serve warm. Makes 6 servings. |
| Source: Baker's Chocolate |
| Submitted By: Jen |
| Date: October 29, 2004 |
Reviews
Reviewer: tina
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the best
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the best
Reviewer: dian
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not yet tried , but as a chocoholic excellent
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not yet tried , but as a chocoholic excellent
Reviewer: greg
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i havnt tried it yet but it looks very satisfying
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i havnt tried it yet but it looks very satisfying
Reviewer: jocelyn
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i have tried the cake, woooooooooow!! its very tastey!!!!!
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i have tried the cake, woooooooooow!! its very tastey!!!!!
Reviewer: Katelyn
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