Diana's Desserts - www.dianasdesserts.com
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Honey Chocolate Chip Cookies

in Diana's Recipe Book

Average Rating: 
(total ratings: 4)
[Read reviews] [Post a review]
Servings: 3 dozen
 
Ingredients:
½ cup shortening
½ cup honey
1 large egg
½ tsp. vanilla extract
1 ¾ cup all-purpose flour
1/3 tsp. baking powder
½ tsp. baking soda
½ tsp. salt
1 cup semi-sweet chocolate chips
¼ cup chopped walnuts

Instructions:
Cream shortening and honey until light and fluffy. Add egg and vanilla and beat well. Sift
flour, baking powder, baking soda and salt together. Add to the creamed mixture and
blend thoroughly. Fold in chocolate chips and nuts. Chill dough in refrigerator for 1 hour.
Drop by teaspoonfuls on a greased cookie sheet. Bake at 350 degrees Fahrenheit
for 10-12 minutes. Makes 3 dozen cookies.

Source: DianasDesserts.com
Date: July 13, 2002

Reviews

Reviewer: Michelle Harasimowicz
Rating: 
Review:
These are absolutely wonderful!! They are a healthier alternative, more beautiful, and so incredibly tasty!

 
Reviewer: Hernandez Diaz
Rating: 
Review:
Just made this a moment ago and I loved them, very very good and light~

 
Reviewer: Pei
Rating: 
Review:
The texture was a cross between cookie and bread. Not too sweet.

 
Reviewer: saba fatima
Rating: 
Review:
very good in taste.

 

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