Diana's Desserts - www.dianasdesserts.com
See more recipes in Autumn - Winter

Apple Maple Upside-Down Cake

in Diana's Recipe Book

Average Rating: 
(total ratings: 2)
[Read reviews] [Post a review]
Servings: 9
 
Comments:
A delicious apple cake flavored with real maple syrup is just the right thing to serve during the autumn and winter seasons when so many apple varieties are available. I suggest using Granny Smith or Golden Delicious Apples.

Serve each slice with a dollop of whipped cream.

Ingredients:
1 tbsp. unsalted butter or margarine, softened
3 tbsp. granulated sugar
1 large egg
1 cup all-purpose flour
2 tsp. baking powder
1/8 tsp. salt
1/2 cup milk
1/2 cup real maple syrup
2 large cooking apples, peeled, cored, sliced thin
Whipped cream (optional)

Instructions:
In a medium mixing bowl, beat together butter or margarine, sugar and egg with an electric mixer on medium speed until well combined. Stir together flour, baking powder and salt; add alternately with milk to beaten mixture, beating on low speed after each addition just until smooth.

In a small saucepan, bring maple syrup just to a boil; pour into a greased 8" x 8" x 2" baking pan. Carefully top with a single layer of apple slices. Pour batter evenly on top. Bake in a 400 degree F. oven for 25-30 minutes or until a wooden toothpick inserted into cake portion comes out clean. Immediately invert onto serving platter. Cool slightly. Serve warm, topped with whipped cream or a scoop of French Vanilla Ice Cream .

Makes 9 servings.

Source: DianasDesserts.com
Date: November 19, 2002

Reviews

Reviewer: Nicole
Rating: 
 
Reviewer: Kristin Federico
Rating: 
 

Add Your Review

  YOUR NAME (required)
  YOUR EMAIL ADDRESS (required)
 (Excellent)
 (Very Good)
 (Good)
 (Could be Better)
 (Poor)
   RATING (required)
YOUR REVIEW:

More Recipes in this Section

Almost Like Grandma's Apple Turnovers Apple Brown Betty Apple Butter Cake Apple Cake with Pear Brandy-Caramel Sauce Apple Fritters Apple Maple Upside-Down Cake Apple-Almond Browned Butter Cake Apple-Cinnamon Empanadas Autumn Harvest Apple Scones Baked Applesauce Baked Custard Bev's Vanilla Pumpkin Gelato Bittersweet Shortbread Brandied Autumn Apple Cake Brewing the Perfect Cup of Java Caramel Pudding Cheddar Bacon Biscuits Chilly Day Apple Cake Chocolate Chip Quick Bread Country Cranberry Nut Scones Cranberry Chutney Cranberry Pear Crisp Cream Cheese Banana-Nut Bread Creamy Baked Grits Dulce de Leche Rice Pudding Fresh Meyer Lemon Pound Cake Fresh Pumpkin Bread Fresh Pumpkin Pie Gingerbread Layer Cake with Candied Kumquats Golden Vanilla Cornbread Harvest Chocolate Pumpkin Cake Roll Honey and Spice Loaf Cake
Honey and Spice Loaf Cake Hot Chocolate Lemon Pumpkin Dessert Lite Pumpkin Custards Maple Bread Pudding Maple Bread Pudding with Bananas and Cream Mint Hot Chocolate Moist Caramel Apple Cake Old-Fashioned Chocolate Pudding Peach Clafouti Peanut Butter S'Mores Pear and Ginger Crisp Pomegranate Gelato Port Glazed Grape Tarts with Pecan Crust Pumpkin Bars with Currants Pumpkin Bread Pumpkin Chocolate Chunk Cookies Pumpkin Crème Brûlée Pumpkin Date Nut Bread Pumpkin Empanaditas Pumpkin Maple Sour Cream Pie Pumpkin Mousse Trifle Pumpkin Pie Belgian Waffles Pumpkin Pound Cake Pumpkin Raisin Nut Cookies Roasted Chestnuts Self-Saucing Caramel Pudding Spiced Persimmon Bread Steamed Pudding Drizzled with Jam Sticky Bun Coffee Cake Sweet Pumpkin Butter Sweet Vanilla Polenta Pudding